Publisher: MDPI AG
Agriculture is an international and cross-disciplinary scholarly open access journal on the science of cultivating the soil, growing, harvesting crops, and raising livestock. We will aim to look at production, processing, marketing and use of foods, fibers, plants and animals.
The journal Agriculture will publish reviews, regular research papers, communications and short notes, and there is no restriction on the length of the papers. Our aim is to encourage scientists to publish their experimental and theoretical research in as much detail as possible. Full experimental and/or methodical details must be provided for research articles.
* cultivation of crops and plant breeding
* sustainable agriculture
* organic agriculture
* industrial agriculture
* intensive farming
* animal production
* seasonal agriculture and climate change
* agroecosystems, soil, carbon and water
* fertilizers and pesticides
* agricultural products - raw materials, foods, fibers, fuels
* postharvest and quality
* trade, livelihoods, rural communities and aid
* health and safety
Manuscript submission via online system.
Prof. Dr. Les Copeland
Faculty of Agriculture, Food and Natural Resources,
University of Sydney, NSW 2006, Australia
Abstracts available online. Articles available in PDF format.
Current Issue: Volume 1, Issue 1 (December 2011)
Date: 6 January 2012